Описание
Created by Boris Rodionov "Polugar" Rye - the pinnacle of classical Russian art of distillation, the drink with a unique taste and aroma of bread. Only a select rye goes on malting and traditional technology triple distillation is carried out in alambikah - historically reconstructed copper pot stills. Clean with a birch charcoal and fresh egg white. Historian Boris Rodionov vodka exclusively self-monitors its blend of malt distillate, trying to pick up the most memorable fragrant flavor palette-drink. This bread has a soft drink and a deep taste due observance of traditional technologies. Rye Polugar held a six quality control system. The drink is bottled in traditional Russian type "polushtof" volume of 615 ml. Company "Rodionov sons" led by Boris Rodionov known Russian connoisseurs of spirits in limited series of unusual distillates derived from rye and represents a qualitatively new category of alcoholic beverages, has not yet been present on the Russian market. Production of distillates combined title "Russian distiller" and is located in Poland. Russia has known several products of the brand - "Krivach", "Polugar Rye" and "Polugar malt". The latest addition to the company's portfolio is the brand "Sivukha."